Delectable dining, all day every day

Main Menu

Dining at No.131

Main Menu

Our restaurant serves delicious, seasonal food that flaunts the wealth of ingredients that can be found on our doorstep.

But that's not all. We are home to one of Cheltenham's best cocktail bars, serve some of the finest artisan coffees around, and have top notch private dining facilities to boot.

**Gluten free options available for most of our dishes, please ask your server.


Korean Beef Tartare £13.50
Diced Beef Steak, Kimchi, Baby Gem & Crispy Rice Noodles

Yellowfin Tuna Tartare £13
Black Sesame, Soy, Avocado, Mango & Wasabi Tobiko

Shiitake Mushroom Broth (PB) £11
Silken Tofu, Fresh Chilli & Exotic Mushrooms

Selection of British Cured Meats £12.50 **Available for lunch only
Grilled Sourdough & Pickles

Mixed Sashimi - £16.00 **Available for supper only
Wild Salmon, Hamachi & Tuna Chilli, Ponzu & Yuzu Dressing

Half Dozen Torbay Rock Oysters £18.50
Shallot Vinegar, Jalapeno Dipping Sauce *£3.50 each

Avocado Hummus (PB) £11
Pea Shoots, Smoked Paprika & Toasted Seeds

Whole Globe Artichoke (V) £10.50
Mustard Vinaigrette & Aioli

Tempura Softshell Crab Californian Roll £14 **Available for supper only
Avocado, Cucumber & Salmon Caviar (4pcs)


Josper Grilled Asparagus (V) £12
Quinoa Tabbouleh, Tenderstem Broccoli & Garlic Yoghurt Dressing

131 Poke Bowl (PB) £12.50
Shredded Raw Carrot, Cabbage, Green Mango, Edamame, Cucumber, Avocado & Spicy Soy Dressing

Heritage Beetroot (V) £11.50
Roasted & Raw Beetroots, Red & Yellow Chicory, Naval Orange, Candied Walnuts & Whipped Feta

Extra Toppings add: Miso Salmon £6 / Teriyaki Chicken £4 / Sesame Fried Tofu £4


Cornish Turbot on the Bone £27.50
Spinach, Hollandaise & New Potatoes

Pan Seared Sea Bass £19.50
Asparagus, Savoy Cabbage, Crispy Seaweed, Shiitake Mushroom & Dashi Broth

131 Crispy Aromatic Duck £18.50
Steamed Rice, Soy & Sesame Sauce

Risotto verde alle Erbe (V) £15.50
Asparagus, Peas, Courgette, Ricotta, Mint & Lemon

Hiroko Marinated Fillet of Beef £39.50 **Available for supper only
Tender Centre Cut Fillet, Aubergine Caviar, Spinach, Baby Carrots & Miso Butter

Szechuan Spiced Aubergine (PB) £15
Sesame Fried Tofu, Carrot & Ginger Pureé & Chilli Stir Fried Pak Choi

Miso Glazed Salmon £22.50
Chilli Fried Pak Choy, Edamame, Spring Onion, Cucumber & Sesame

Josper Grilled Chicken Teriyaki £18.50
Charred Corn, Baby Leeks & Wild Rice

6oz Cheeseburger £12.50**Available for lunch only
French Fries, Tomato & Sriracha Relish

Hereford Cross Angus Picanha Steak £24.50
Argentine Cut from the top of the Rump, Miso Garlic Butter & Fries
*Best served rare, med-rare

SIDES: £4.50

Heritage Tomato & Shallot Salad

Fries Or Sweet Potato Fries

Buttered Seasonal Greens

Avocado & Olive Oil

Raw Vegetable Salad, Peanut Dressing

Parmesan & Parsley Truffle Fries £6.50


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